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Crafted with care in the region of Basilicata in Southern Italy by Vero Lucano, Calamarata is a wide ring shaped pasta. This shape of pasta originates from Naples, and its name is a reference of the shape, reminiscent of Calamari squid rings. Made using the very finest durum wheat semolina grains, Calamarata undertakes a 48 hour slow-drying process. This creates a very special artisan pasta, which is a fantastic accompaniment for calamari and other fish based recipes.
SKU | FAIT005 |
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Free from | |
Gift Contains | |
Alcohol | Non Alcoholic |
Organic | Not Organic |
Perishable | No Fridge Needed |
Suitable For Delivery To | |
Delivery information | ‘Lucano’ comes from the ancient name of Basilicata region, whereas ‘vero’ means real. In other words, ‘Vero Lucano’ is a synonym of ‘km 0’ top quality products with a long artisan tradition. It is a consortium of artisan bakers who maintain the tradition and bounty of their typical local products, using exclusively raw materials produced in the Basilicata region, and recovering historical recipes from the city of Matera, in the south of Italy.
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